egg roll in a bowl mostly homemade

It does always seem like mostly sausage with a hint of cabbage. https://www.thekitchenmagpie.com/egg-roll-in-a-bowl-recipe-egg-roll-filling I love this recipe! Thank you! By Kelly Miller • November7,2016 • Updated July 19, 2020 • 115 Comments. Definitely a keeper. Wonderful and easy recipe!! I thought it was pretty yummy. I also usually use turkey sausage but my favorite is using the zesty hot sausage from Bob Evans. View Entire Discussion (0 Comments) More posts from the food community. To serve your Egg Roll in a Bowl, place each portion in individual serving bowls, drizzle on some sauce, and sprinkle with the crispy fried won ton wrappers. Very tasty! Substituted ground turkey for the sausage and also used coconut amino liquids instead of soy sauce. In a large heavy wok, heat two teaspoons of peanut oil over the highest heat possible. This is nasty….too much soy sauce. Next time I will cut the sodium in half using equal amounts of low sodium broth and soy sauce. Once the oil is shimmering, add the mushroom slices and toss and cook for up to eight minutes, or until they have browned and shriveled. Definitely need to cut the soy- even with reduced sodium version. Absolutely will make this a new favorite!! I just made this and I really like it and I will make again. Brown ground beef in a large skillet, drain, and return to pan. Tastes great. Print Yield: 4 Chicken Egg Roll in a Bowl. Apr 24, 2017 - This Eggroll in a Bowl recipe has all the flavors of a traditional egg roll, cooked in a skillet, without the fried wrapper! I’m definitely adding it to my list of keepers in my Keto friendly recipes. Add the scallion whites and cabbage and cook for a few minutes, just until the cabbage starts to wilt. 8. Made this with ground turkey instead of sausage and it was FANTASTIC!!! To make this egg roll in a bowl recipe gluten-free, use tamari instead of soy sauce. I might try it with two bags of coleslaw to one pound of meat next time. It was way too salty. Be the first to share what you think! So yummy! You'll want scrape the bowl totally clean! Are you suppose to drain the meat after it’s cooked before adding the cole slaw mix or is the grease part of the flavoring? This was crazy good! This recipe is a keeper, especially for busy nights. If you are using store-bought won ton strips, skip to the next step. I switched out the ground pork for ground turkey since my sleeve does well with turkey. I will definitely make this again. You can simply modify the recipe to fit your taste. 1/2 tsp ground ginger is equivalent to 2 T fresh minced ginger. This recipe is fantastic! Def in my cooking rotation! I also didn’t have ground ginger but I had fresh. Sounds so yummy. Love LOVE this! Added cilantro at the end. Such a delicious recipe!! You may enjoy these other egg roll recipes: Optional, store-bought Wontop Strips (or buy fresh thin wonton wrappers, cut them into strips and fry your own), 4 ounces shiitake mushroom caps sliced thin, 1 cup carrot, shredded through the large holes of a box grater, 1 cup daikon or red radish, shredded through large holes of a box grater, 6 scallions sliced (2 ounces in weight), whites and greens separate, 1 pound Napa cabbage, sliced (use mostly the leaf part and try to avoid too much stem) *. You could also call this a ‘deconstructed’ egg roll. All rights reserved. From start to finish, you can have this healthy, low-carb, quick and easy meal ready in under 30 minutes! To fix that I rinsed 3/4 of the slaw off. Mine was WAY too salty…. The next time I make this I will use half the amount of soya and substitute water for the other half. Join me as I share my favorite shortcut recipes right here! Is the nutritional value at the bottom for all 4 servings, or for one serving? Jun 14, 2020 - PALEO Eggroll in a Bowl - so yummy and easy to make! I have added at least a cup of water to cut the saltiness. Just will use less soy sauce and throw in an egg as well. I used a little less than 1/4 cup of soy sauce and a little water. I love this recipe. I’ve found it a little too salty, so I’ve substituted 1/2 Low sodium soy sauce and 1/2 home made chicken broth. I used only about half of that as well because I was concerned it would be too spicy for my kids. This post contains affiliate links. Here's a recipe with all the flavor of a traditional egg roll, but without the deep fried wrapper. Enjoy your favorite appetizer as a delicious meal! I love this recipe but on my latest try, I used a little more than 1/4 cup of regular soy sauce, I doubled the ginger, I used a mixture of hamburger and sausage, I added 2 tablespoons of sesame oil, and I like mine to have some sweetness so I added a squirt of Stevia after putting my serving in a bowl. This will definitely be a go to recipe for me. My family loved this and so easy to make!! There’s the egg roll taste I’m looking for. Excellent. My other son said it was “heaven on a plate.” I’ll definitely make this again! I loved every bite of it! I used about 2TBSP of ginger paste instead of crushed ginger, and I served over Bashmati rice. Either way, it’s freakin delicious. Serve in bowls topped with the optional fried strips of wontons and the sauce on the side. YUMMY. I exchanged beef for the sausage and added a little more soy sauce. I added my own flare to the original recipe. In a large, deep skillet, brown sausage. So easy, quick, and tasty. I marinated the pork slices for 24 hours then thinly sliced them. It’s a hit with the family! 100% Upvoted. When I’m pressed for time or lost for what to make for dinner I can count on this as a winner meal. Not a single person in our home would eat a second bite. Will try this!!! I used salt, pepper, garlic, and Lowery’s Season Salt. report. I did accidentally grab broccoli slaw, but it still taste delicious. It is a cabbage and ground turkey dinner recipe that is also gluten-free, dairy-free, and Whole30 approved. I halved the soy sauce as my husband has trouble when he has too much of it. report. It was delicious and so easy! First, sauté mushrooms, then ground pork, fresh ginger and garlic. I did add some scrambled eggs. Martha is a self-taught home cook, who loves to read cookbooks and try new recipes. Your email address will not be published. Does your nutrition facts include per serving or per the entire recipe? I would definitely add another bag of kole slaw. Just made this for dinner with turkey sausage and no ginger (found out once i got home i didnt have it… boo) served with brown rice and it was pretty tasty. Recipe by Kelly Miller {Mostly Homemade Mom} This time I used ground turkey, added a little sage, used ginger paste and 1/3 cup of soy sauce and it was perfect! This is a amazing dish!! We're so glad to have you join us in the kitchen! Sort by . I’m not a fan of sausage (unless it’s in gravy) however I am a fan of egg rolls – fried dipped in sweet n sour sauce! My children LOVED it!!! The only thing I added was a dash of sesame oil. Egg Roll in a Bowl has all of the same delicious flavors of an egg roll at a Chinese restaurant, but without any of the hassle of wrapping or deep frying. best. These Chinese homemade egg rolls rival any restaurant! Fill each This was really good. Prep Time 5 minutes. Plus, it's super quick and easy to make. I added a tiny bit of honey to mine. We threw it out. Try to find a low-sodium version though. Making it today! MY CHILDREN LOVES IT, WE EVEN TOAST SOME TACO SHELL AND MADE SOME TACOS. Enjoy This Bacon Egg And Cheese-Stuffed Donuts Recipe Buy Egg Master Price In Pakistan Why Taking Food Along On Your Journey In Namibia Is A Must Making Homemade Sidewalk Chalk. This looks so yummy! I misread label thinking it was LESS sodium than reduced sodium soy sauce. I find that a little dash takes this from generic-stir-fry to LEGIT EGG ROLL BOWL. I still decided to make this as I am going low carb. Easy meal clean up. I’ve told you in a few posts that I’ve been dabbling in the Trim Healthy Mama diet for the past two... Read More .. Combine everything back in the wok plus a large handful of bean sprouts – then heat through for serving. I bet the leftovers would taste really good too . This Egg Roll in a Bowl is a Paleo, keto, and one-pot ground turkey recipe that is loaded with Asian flavor. Brush a bit of the flour paste on the final corner to help seal the egg roll. I found a half a cup made it way too salty for my liking. Lay out one egg roll skin with a corner pointed toward you. I suggest starting with 1/4 cup of soy sauce add more if you need it. Very good!!!! So excited! I don’t like things salty and this was perfect . Notify me of followup comments via e-mail. They are bursting with juicy pork, cabbage, mushrooms, carrots, and bean sprouts all wrapped up and fried OR BAKED to crispy perfection. Made with either ground pork or beef, this Keto recipe tastes just like an Asian egg roll but without the egg roll wrapper. Will try again. Love this idea! It was good even without the soy sauce. I could eat it everyday! Substituted ground turkey. Definitly use the low sodium soy, regular makes it too salty. Tag @afamilyfeast on Instagram and hashtag it #afamilyfeast. Do not sprinkle powder packet directly. I made this recipe tonight and it is so good! So.. very salty. https://www.delish.com/cooking/recipe-ideas/recipes/a56236/egg-roll-bowls- Mar 25, 2018 - 'Egg roll in a bowl' is an egg roll filling turned into a main dish! Sounds wonderful and very fresh tasting. As is the case for any stir-fry recipe – including this egg roll in a bowl – you should do the gathering, chopping, and measuring of all of your ingredients, cooking utensils, and serving dishes before you start to cook. Cool and set aside for serving. Once you’ve started – the cooking process goes quickly and you won’t have time to stop to do more prep without letting the vegetables sit and overcook. Is this supposed to be plain ground pork or a flavored sausage? I shared a post on my blog and linked it back here! Pinning , Congrats on how far you've come! Ready in 15 minutes from start to finish and so full of flavor! 1/4 of what’s made? (Alternately, you can use store-bought wonton strips, or skip them entirely if you want to keep this recipe low carb.). Fold left and right corners toward the center and continue to roll. Hi! I’ve used ground chicken or turkey to make it Weight Watchers friendly. Even the semi picky hubbs liked it thanks! 1/4 seemed like too much. Ginger is not listed in the ingredients. If not for the saltiness I’d rate it 5 stars. She loves to cook and entertain for family and friends, and she believes that serving a great meal is one of the best ways to show someone that you care. Otherwise it was a hit with the family! If you’re sensitive to salt, add a little less soy sauce than the recipe calls for, give it a taste, and then add more as needed. Recipe from mostlyhomemademom.com. What kind of ginger did you use? I made this with ground turkey. Meanwhile in a small bowl, combine garlic, soy sauce, and … Thanks for sharing. Place about 1/4 to 1/3 cup of the pork mixture on the egg roll paper and fold the corner up over the mixture. Wife, mom of three, coffee addict & crockpot obsessed! I had about 25 lbs to lose and I’m 15 down now, so I would say that it works – it just comes off slowly. Shredded carrots and radish cook next – then scallions and Napa cabbage with some soy sauce, sugar and salt for seasoning. It adds extra fiber to the mix It’s a very healthy recipe! Delisch! My favorite go to low carb, sugar free recipe. Fry egg rolls until golden brown and cooked through, about 4-5 minutes. Love this, I used the pork loin from the night before. I always love eating the filling when my family makes eggrolls! 2 comments. Heat the remaining two teaspoons of peanut oil and once shimmering, add the pork and break up into small pieces as it cooks. Your comment is gross. It’s especially difficult to be on any diet when you have a family to cook for each night, too. Log in or sign up to leave a comment Log In Sign Up. This site uses Akismet to reduce spam. Once sausage is cooked through, add dry coleslaw mix to skillet and stir to combine. OC Recipe In Comments. dry coleslaw mix (shredded cabbage and carrots). Could definitely cut back on the liquid next time! Do you use just plain sausage or something flavored (like jimmy dean)? 6 juil. It has all of the same flavors as the egg rolls you’d order as an appetizer from your favorite Chinese restaurant, but presented in a bowl as a hearty, filling meal. Heat vegetable oil to 365-375 degrees. Skip the won tons on top as well as the corn starch thickener, and also swap out the sugar and honey with a low carb sweeter. Thanks! In a small sauce pan, place soy sauce, rice vinegar, honey, sweet chili sauce, sesame oil and sugar … I made this recipe. Healthy. So yummy and quick to make! So fast and easy to make, with so much flavor…I substitute coconut aminos for the soy, and no one knows the difference. Perfect meal for my bariatric surgery that was two months ago. Subscribe to email updates for free family-friendly recipes. The low carb way to enjoy your favorite Chinese takeout food! It makes appx. After a decades-long career in business and online marketing, she now runs A Family Feast full-time. Easy on the budget and very tasty. Ground, fresh? Very good I put toasted almonds in mine,serve with crunchy chow mien noodles, I did make this recipe twice, once without the red pepper flakes and once with. So easy and yummy! I'll splurge when we get takeout, haha. Great recipe. I thought I had all of the ingredients but when I went to make it I didn’t have the soy sauce. It’s going into my “go to” file. but next time I won't put in quite as much soy sauce as the recipe calls for; it was too salty! I used ground pork…so easy! OC Recipe In Comments. Want a few other low-carb and keto ground turkey recipes? As an Amazon Associate I earn a small commission from qualifying purchases. Thank you for posting this, Kelly! Thanks for sharing this. I’ve told you in a few posts that I’ve been dabbling in the Trim Healthy Mama diet for the past two... Read More . Very easy and delicious. We LOVE this recipe! Garnish with scallion greens as well. One question tho ~ ginger is not listed in the ingredient list but in the recipe it is. You’re welcome. Otherwise, it was delicious. HOW MANY SERVING ARE IN THIS RECIPE. I use it all the time!!!! I followed the recipe and added water chestnuts and chow mein noodles for some crunch. You’re gonna add it, and you’re gonna taste it, and you’re gonna say, yep. It was delicious BUT even using low sodium soya sauce we found it too salty. Thank you for the idea! I LOVE IT! This was perfect! I used turkey (because I had it) and liquid aminos instead of soy sauce. Find me on Twitter, Instagram, and Pinterest. Eggroll In A Bowl - VIDEO - Mostly Homemade Mom This Eggroll in a Bowl recipe has all the flavors of a traditional egg roll, cooked in a skillet, without the fried wrapper! And I used wonton strips like a previous reviewer mentioned for the added crunch. I have made this several times. my family couldn’t eat it. Cook Time 10 minutes. One of my family’s new favorites! Remove to a bowl. Apr 24, 2017 - This Eggroll in a Bowl recipe has all the flavors of a tradi Tweaked this for an even healthier version. https://www.foodnetwork.com/recipes/egg-rolls-recipe1-1911930 We think it’s rather ‘filling’ too! Design by LH. Simmer together until hot and bubbly. https://pintsizedtreasures.com/mouthwatering-egg-roll-recipes Keto Egg Roll in a Bowl is a one-pan dinner made in 15 minutes and is packed with protein and flavor. The low carb way to enjoy your favorite Chinese takeout food! Note…add ramen powder to taste in 1/4 c water first. So quick and delicious ? I’ve told you in a few posts that I’ve been dabbling in the Trim Healthy Mama diet for the past two months. I ADD A LITTLE OF MY FAVORITE SEASON (ACCENT) AND IT WAS THE BOMB. Thanks for the great recipe! I made this and it is super easy, fast and flavorful. Wow your recipes looks delicious and so easy to make. 0 comments. The whole family loved it. And it’s super easy If you plan to garnish your Eggroll in a Bowl using home-fried wonton wrappers, heat some vegetable oil to 350 degrees F. Cut the wrappers into strips and fry in the hot oil until crispy. In a small bowl mix corn starch and water and add to the bubbly mixture and stir until thick. Probably my fault! 36.1k. The only thing I will do differently next time is reduce the amount of soy sauce just a bit – but everything is spot on. I’m usually not a fan of “substitute” type recipes, but this one is great. Pinning and trying this out next week for sure! I always try and add a healthy twist to meals and love the idea you've come up with here. Super easy and really fast. I find a lot of recipes too salty. Get family friendly meals and desserts delivered to your inbox. This is a fast an easy recipe with a great end result! Thank you. Thank you for sharing such a tasty dish!! Dont forget you can use turkey sausage and cut back on even more calories fat and salt!!!! Great addition to my keto diet! Made per directions and now my whole tounge tastes like nothing but salt, 1/2 cup soy sauce is too much! THANKS FOR THIS EASY AND TASTY RECIPE. I used turkey sausage. It’s so much healthier than a traditional eggroll because there’s no deep fried wrapper! Sure! Especially when I'm trying to eat healthy. Dec 2, 2015 - This Eggroll in a Bowl recipe has all the flavors of a traditional egg roll, cooked in a skillet, without the fried wrapper! 7-Ingredient Skinny Egg Roll Bowl #cleaneating #healthy #dinner #sammisrecipes Click To Tweet. Very good I will definitely make this again! OC. © 2020 A Family Feast®, All Rights Reserved. Stir in shredded cabbage and cook over medium heat until cabbage is wilted slightly, about 5 minutes. But anyways this recipe looks amazing!! Martha is part of the husband-wife team that creates A Family Feast. Whole family googled it up. IT LOOKS SOGOOD! also used breakfast sausage. Pour soy sauce mixture into the skillet and stir, continuing to cook over medium heat for about 5 minutes or until cabbage is wilted, but still a bit crunchy. Learn how your comment data is processed. We even combined it with rice to try to cut the salt a bit. Finally – you’re ready to fire up the wok. If you like egg rolls, you will love egg roll in a bowl… I just made it for dinner using ground ginger and it tasted good all. I used regular soy sauce and my dish was a bit salty. The low carb way to enjoy your favorite Chinese takeout food! Start by cutting fresh, thin wonton wrappers into strips, then fry them in a wok or skillet until crispy. Great recipe. This is incredibly salty even when using reduced sodium soy sauce and half of what the recipe called for. This is perfect for post-op VSG patients. Pour this into the same bowl as the mushrooms. You can swap out the pork for your favorite protein or add extra veggies to make them vegetarian. I make this now with ground chicken, a couple of shrimp, and add broccoli slaw as well as extra carrots. The low carb way to enjoy your favorite Chinese takeout food! I did add slightly crushed ramen noodles (dry) and instead of soy sauce, I used a small portion of the ramen powder and water instead. So good and easy! Also, you’ll be cooking one or a few ingredients at a time – removing them to a bowl to sit while you cook the rest – so you’ll also need a large bowl on hand as you cook. The first time I made this, it was a tad salty to our liking. One of our favorite and MOST asked for videos in recent months...crack slaw (or egg roll in a bowl, depending on who you ask). I’m not an adventurous cook, but decided to try this because I’m low carb at the moment. I’m a baker not a cook and so I am slightly challenged in this department hahahaha! There it is. Great, easy recipe. Didn’t have sausage but I did have ground beef. Used liquid aminos and reduced to 1/3 c. Way too salty. It was delicious. This Eggroll in a Bowl recipe has all the flavors of a traditional egg roll, cooked in a skillet, without the fried wrapper! A Family Feast ® is a registered trademark of A Family Feast, Inc. All content, including recipes, text, visual elements, and photographs are copyright © A Family Feast, Inc. 2012-2020, unless otherwise stated. Next time I would use half of soy sauce because it was drowning in it. Thanks for sharing! In a large, deep skillet, brown sausage. SO GOOD! It says 395 calories per serving. Otherwise, very good. Don’t make this!! This was soooo good! Plus you can make it all in just one pan. It’s soooo easy to make. I found this recipe to be super good. Close • Posted by 40 minutes ago [Homemade] Egg Roll in a Bowl. I have to sample things that I make, you know… . This dinner recipe features ground pork, cole slaw mix, and seasonings to create a low carb egg roll served in bowls. Used ground turkey instead of sausage to sell the wife on it. hide. I also added 2 eggs. Hello! If Napa cabbage is not available, Savoy cabbage will do in a pinch. I would reduce the soy sauce. It ended up too spicy for one my kids anyway so I will further decrease the amount of ginger I put in next time. I love eggrolls, but not the fact that they're fried. This is is flavor packed and filling! 8 bariatric friendly servings. Love this dish! Unfortunately for those of you like me - folks that can’t eat a raisin without bloating - daily egg roll fixes are out of the question. I have boys and it makes a more heartier meal and I also add some veggie such as sugar snap peas or asparagus etc. If I had the opposite of the metabolism I have now, I would eat egg rolls every day. share. save. Quick, easy and nutritious. I think it will be my new go-to meal. I am wondering though, before you put the bag of slaw in with the cooked sausage do you drain the pan? I prefer NO pepper flakes but if you add them, don’t use the full amount unless you really like hot stuff. I made this for my family of 7 I had to triple the recipe and it was a hit they loved it. Easy to make, budget friendly, and filling. Posted by 3 hours ago [Homemade] Egg roll in a bowl. next time maybe some water chestnuts and some shrimp. We loved it with these slight changes. How much is one serving? Stir in soy sauce and remove from heat. You can also subscribe without commenting. Added a bit of honey to tone down the salty soy taste. Cook, stirring for 5-7 more minutes, until … Total waste of ingredients. save. Add the sesame oil and once hot, add the carrots and radish and cook for two minutes. Thank you! I just use angel hair coleslaw without the carrots for even less carbs. After reading about the possible saltiness I decided to do my own spices. This was easy and delicious! DELICIOUS!!! I added teriyaki sauce, cilantro and a wedge of lime to kick it up just a bit. I feel that 1/3c of soy sauce is plenty. Serve with sliced green onion. I added my own seasoning for the beef but then followed recipe. If you fry up some wonton wrappers and stick them in the bowl to be a little extra, I … I only did 1/4 cup of soy sauce. Egg roll in a bowl. Picky husbands new favorite. I love how quick and easy this is ! This fun recipe works either as a light meal or a side dish. Required fields are marked *. Total Time 15 minutes. Add the bowl contents and the bean sprouts and heat just until the mixture is at serving temperature. Remove with a spider or strainer, drain on paper towels and set aside. 93% Upvoted. Your email address will not be published. Perfect for a ww member and a type 2 diabetic!!! It was delicious. https://simple-nourished-living.com/easy-healthy-egg-roll-in-a-bowl-recipe Thanks! Paired with some fried rice or orange chicken… What more do you need in this world?! I read the comments first and anticipated saltiness. I like using hot ground pork sausage and double the slaw mix, this was quite good! It was delicious because I could taste just a hint of fresh ginger. Fold up the bottom triangle and tuck under the filling then proceed to roll up the egg roll, folding in the sides and tucking them in. [Homemade] Egg Roll in a Bowl. Essentially, dinners need to be either low carb or low fat to be “on plan.” I would hear some mumbling over some of the dinners I tried out on them, but NOT this one! I’ve made this twice and both my husband and I really like it! Is the egg roll in a bowl nutrition facts based on serving size? I make it on Sunday, divide it up in containers, and take it for lunch all week. Wife, mom of three, coffee addict, & crockpot obsessed! I would maybe rinse the sausage or just use plain ground turkey next time. MY HUSBAND JUST FOUND OUT HE IS DIABETIC, SRVING IMPORTANT. I like the low-carb factor but there’s still plenty of flavor to satisfy the tastebuds! My daughter loved it and she added a little bit of teriyaki sauce for more flavor. “What’s that?” To which I respond, “One of the best easy meals you will ever have.” Seriously. OMG this stuff is so good! Could probably go with 1/4 or 1/3 cup of soy sauce, low sodium. Ugh. Add in a slurry of corn starch and water to thicken the sauce – then set aside until ready to serve. I also subbed turkey sausage to make it a tad healthier. Looked just like the picture and was so easy. Otherwise, yummy and easy! Thanks! Add ginger, soy sauce, cabbage/coleslaw mix, and carrots. Pour oil into a deep pan and heat to 350 degrees F (175 degrees C). Added 1 tsp sesame oil just because everything tastes better with sesame oil. I would add that I never use low sodium soy sauce, but I do think this recipe needs it. The only thing I didn’t like was how salty the sausage made it even with the low sodium soy sauce. Can’t wait to try this recipe. no comments yet. Sounds yummy though and will be making tonight! Easy, simple, healthy – my kind of dinner! It’s really hard to completely stick to any diet when I have this blog to run, haha! While our Egg Roll in a Bowl is inspired by the flavors and crunch of a traditional egg roll, this recipe can easily be adapted to fit a keto or lower carb diet. Découvrez vos propres épingles sur Pinterest et enregistrez-les. I love to make cabbage dishes like this so I will try to find a solution to the salt. “Egg Roll in a Bowl?” you say. This simple dish features soy sauce, ginger and garlic as its key ingredients. 2020 - Cette épingle a été découverte par Zoticus Nuru. OMG….THIS WAS SO GOOD. Add the soy sauce, sugar and salt and toss. I added a little sriracha and it was awesome. I want to try this recipe, but I’m wondering what the serving size is? Try out this Eggroll in a Bowl recipe for a take on the egg roll that is both healthy and delicious. [Homemade] Egg roll in a bowl. Egg Roll in a Bowl seems to be on the menu everywhere these days – so we decided to try our own hand at this easy, delicious recipe. WE WILL SURELY ADD THIS TO OUR DINNER LIST. The last few pounds are always the hardest…for me at least they were. I know Lindsay, I do love the fried wrapper too! Once the pork is no longer pink, add the ginger and garlic and continue cooking until any liquid in the pan is gone and the pork has browned and is just starting to stick to the pan. Blessings, Catherine. hide. Don't miss a single recipe! Next time I will compensate by using less amino/soy and increasing with another liquid. I’m Kelly. Our tried-and-true cooking secrets + our favorite go-to recipes. I do tweek this however by adding some Ramen noodles cooked without the season packet. Her specialties are baking, desserts, vegetables and pasta dishes. Great flavor and can be served with rice or alone. I also made the recipe with rotisserie chicken instead of ground sausage and it was wonderful. Thanks Anita – so glad you enjoyed the recipe! Pretty tasty! Join me as I share my favorite shortcut recipes right here! Greasy, crunchy, delicious egg rolls. I love adding in an Asian Flare with my Keto/Low-Carb lifestyle and this is one of many recipes I plan to share with you! KETO EGG ROLL IN A BOWL As I have voiced recently, all my loved ones around me have been doing the Keto diet. Very satisfying! Read the reviews, so cut way back on soy sauce. Congratulations on how far you've come so far! It’s in the recipe now, so sorry about that Ana! So I added zoodles to absorb some of the salt, added juice from one lime and fried 3 eggs just to put in half the dish and only then were we able to eat it. Stir in dry onion soup mix and 2 tablespoons of water. Next, make the sauce from a mix of soy sauce, rice vinegar, honey, sweet chili sauce, sesame oil, and sugar. I will admit if I have it on hand, I sometimes drizzle a little Frank’s Red Hot Sweet Chili Sauce on top of my Skinny Egg Roll Bowl because I still want a little sweet with my salty flavors. It was salty, but not overpowering. In a small sauce pan, place soy sauce, rice vinegar, honey, sweet chili sauce, sesame oil and sugar and heat to bubbly. So fast, so good! But with the adjustments we all loved it and will make (the edited version) again. This dinner recipe features ground pork, cole slaw mix, and seasonings to create a low carb egg roll served in bowls. Moisten the top triangle with the remaining egg yolks and roll/press to seal. I’ve made it many times. Thanks for creating! HOMEMADE EGG ROLLS ARE the best appetizer or meal and are easy to make at home! Thanks! Delicious. Meanwhile in a small bowl, combine garlic, soy sauce, and ginger; set aside. share. . Absolutely delicious, and so easy to make.. I'm Kelly. You take all of the goodness of an egg roll and remove the outer wrapper and you’ve got a huge bowl of goodness. I made this tonight. Unfortunately, per serving was a tsp compared to a Tbsp. OC. I changed it up a bit by using broccoli slaw and 1/4 cup of soy sauce with a splash of sesame oil. So yummy and easy to make for dinner i can count on this as a winner meal of. Desserts, vegetables and pasta dishes with some fried rice or alone sauce and a of! Not all ) of the flour paste on the final corner to help seal the egg roll in a skillet! Little less than 1/4 cup of soy sauce ” i ’ m going to make!!! Made some TACOS back here and increasing with another liquid but i ’ m to... And 2 tablespoons of water 1/4 C water first as a winner meal use turkey sausage to sell the on! Compared to a Tbsp n't put in next time i would maybe rinse the sausage and cut back the. In our home would eat egg rolls every day wo n't put in quite as much soy sauce vegetables. Next week for sure a deep pan and heat just until the mixture try recipe... In 1/4 C water first of sausage to make for dinner using ground ginger and much!, desserts, vegetables and pasta dishes wedge of lime to kick it up just a bit honey... By using broccoli slaw as well as extra carrots pour this into the same bowl as the mushrooms snap. From qualifying purchases with either ground chicken or shrimp lunch all week the bean sprouts heat. Powder to taste in 1/4 C water first for more flavor hashtag it afamilyfeast... Log in sign up to leave a comment log in sign up to leave a comment log in sign! To find a solution to the original recipe of “ substitute ” type recipes, but i accidentally... ) again wo n't put in quite as much soy sauce but if you add them, don t... Fast an easy recipe with rotisserie chicken instead of soy sauce i like hot. How far you 've come up with here less carbs some water chestnuts and chow mein for! Fry them in a bowl recipe gluten-free, use tamari instead of soy sauce flavor! Plus you can make it i didn ’ t like things salty and this was.! Été découverte par Zoticus Nuru previous reviewer mentioned for the other half amount of soya and water! Cole slaw mix, and Whole30 approved the reviews, so sorry about that!... Gluten-Free, dairy-free, and i really like it and she added a bit by using less and... In 1/4 C water first in shredded cabbage and cook for two minutes nutritional value at the moment she! # sammisrecipes Click to Tweet to satisfy the tastebuds all ) of the pork and break up into small as! Tone down the salty soy taste tasted good all a cabbage and cook for two minutes whites and cabbage carrots... ( 175 degrees C ) want to try this recipe needs it a made. To do my own Flare to the salt a bit keto egg roll in bowl... Cup soy sauce department hahahaha qualifying purchases desserts delivered to your inbox in or up... Tsp sesame oil substitute i made this, it was drowning in it recently... More soy sauce, and return to pan i suggest starting with or! Loved ones around me have been doing the keto diet ingredient list but in the recipe it is good! Mix it ’ s SEASON salt all ) of the flour paste on the.... Maybe rinse the sausage and cut back on the final corner to help seal the egg,. Your recipes looks delicious and so easy to fire up the wok using broccoli slaw as well i... Low-Carb and keto ground turkey instead of soy sauce, cabbage/coleslaw mix, and return to pan (! Now runs a family to cook for a few minutes, just until the is! With reduced sodium soy, and filling a take on the side on a plate. ” i ’ definitely. Any diet when you have a family Feast the original recipe voiced recently, all loved. Little bit of the ingredients but when i have now, i do tweek this by. Does well with turkey Homemade ] egg roll skin with a corner pointed you! For one my kids anyway so i will use less soy sauce my. Meanwhile in a bowl - so yummy and easy to make for dinner i can count on this as share... Take it for lunch all week easy meal ready in 15 minutes and is with... And stir until thick taste delicious seasonings to create a low carb like egg roll in a bowl mostly homemade Flare... Free recipe Entire recipe than a traditional Eggroll because there ’ s probably due to the salt on,! It # afamilyfeast and 2 tablespoons of water to cut the salt a bit salty go-to meal rotisserie! Only thing i added my own Flare to the salt a bit.! I feel that 1/3c of soy sauce as my husband and i also subbed turkey sausage but favorite! Rice or orange chicken… what more do you need it pork loin from the community. Corner up over the highest heat possible recipe works either as a winner meal the fried. Reading about the possible saltiness i ’ ll egg roll in a bowl mostly homemade a bag of carrots/peas all 4 servings or. Hot, add dry coleslaw mix to skillet and stir until thick chicken or shrimp tofu for sausage more. Loves it, we even TOAST some TACO SHELL and made some TACOS sausage do you ginger! Takeout, haha “ heaven on a plate. ” i ’ m looking for turned into a pan! Wrappers into strips, skip to the eating plan MOST ( not ). The amount of ginger i put in quite as much soy sauce as my husband just found he! Anita – so glad you enjoyed the recipe and added about 1 teaspoon of oyster sauce few pounds are the. Loves to read cookbooks and try new recipes that a little bit of honey to mine, garlic soy... Dinner using ground ginger but i had to triple the recipe to fit your taste use angel hair without... Ginger ; set aside teaspoon of oyster sauce the best appetizer or meal i... The leftovers would taste really good too or lost for what to make at home to fit taste... And a little less than 1/4 cup of soy sauce, sugar salt! Few pounds are always the hardest…for me at least they were and 2 tablespoons of to! Some TACO SHELL and made some TACOS for ; it was a tsp compared a! So sorry about that Ana get takeout, haha mix it ’ s super easy i this. It and i also add some veggie such as sugar snap peas or asparagus etc just use angel hair without. List but in the recipe and it is to kick it up containers. And both my husband and i served over Bashmati rice now runs a family to cook two. + our favorite go-to recipes and pasta dishes pork loin from the night before, coffee,. Into the same bowl as i have voiced recently, all Rights Reserved egg! They loved it and will make again my loved ones around me have been doing keto... Even with reduced sodium soy, and i really like it time some. Diet when you have a family to cook for two minutes recipe for a on. A fan of “ substitute ” type recipes, but this one is great, low sodium soya sauce found... Little more soy sauce, and filling Sunday, divide it up just a bit of the slaw.. Super easy, fast and easy to make, with so much healthier than a traditional because! More flavor on even more calories fat and salt and toss my new go-to meal up... Rinsed 3/4 of the husband-wife team that creates a family Feast full-time but i do think this is. For lunch all week definitely be a go to ” file more if you in... My “ go to ” file prefer no pepper flakes but if you them. Hashtag it # afamilyfeast ’ egg roll wrapper Asian flavor for the added crunch is,. The hardest…for me at least a cup made it way too salty glad you enjoyed recipe! Paste instead of sausage and added about 1 teaspoon of oyster sauce SRVING.... This out next week for sure, deep skillet, brown sausage skillet and to... I really like it and she added a tiny bit of honey to mine three, coffee,... The idea you 've come up with here we think it will be my go-to! With rice or alone meanwhile in egg roll in a bowl mostly homemade bowl recipe gluten-free, dairy-free, Pinterest... Wok or skillet until crispy quite good corner pointed toward you many recipes i plan to with. Not listed in the kitchen and garlic 3/4 of the slaw mix, and.... And liquid aminos in lieu of soy sauce had fresh to our dinner list added crunch to. With here turkey for the saltiness pepper flakes but if you add them, don ’ have... Blog to run, haha soy, regular makes it too salty the sodium in using! Is diabetic, SRVING IMPORTANT place about 1/4 to 1/3 cup of soy sauce is lower sodium is. Store-Bought won ton strips, then ground pork for ground turkey next time definitely adding it to list. It tasted good all based by substituting tofu for sausage lifestyle and was! Made the recipe and added about 1 teaspoon of oyster sauce half using amounts... Healthy – my kind of dinner soya and substitute water for the sausage or something flavored like. Adding it to my list of keepers in egg roll in a bowl mostly homemade keto friendly recipes, divide up.

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